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HOW WE KEEP OUR OPERATIONS SUSTAINABLE
Sustainable Sourcing
We work closely with Fairtrade cooperatives and farmers who are committed to organic certification.
Wind-Powered Shipping
We incorporate sailboats into our supply chain to reduce greenhouse gas emissions.
Future-ready facilities
We built a brand new plant that is aiming for LEED certification and powered exclusively by hydroelectricity.
Roasting responsibly
We are proud to be the world’s first industrial capacity coffee company to roast responsibly.
Cleaner Packaging
We offer bags made partly from post-consumer recycled material.
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Be part of the change, one cup at the time #actingbeyondthecup
w blog
Learn everything about coffee.
Cupping: The Tasting Ritual of Specialty Coffee
Coffee cupping is the tasting ritual that reveals each bean’s unique profile. At Café William, our Q Graders use it...
How to Make Cold Brew at Home?
Discover how to make cold brew coffee at home with our easy, step-by-step recipe. Smooth, refreshing, and full of flavor,...
Coffee pairings: What to eat or drink with your cup?
Coffee is more than just a drink—it’s a gateway to new flavors. From creamy cheeses to spiked cocktails, explore unexpected...
Cupping: The Tasting Ritual of Specialty Coffee
Coffee cupping is the tasting ritual that reveals each bean’s unique profile. At Café William, our Q Graders use it daily to guarantee exceptional quality.
How to Make Cold Brew at Home?
Discover how to make cold brew coffee at home with our easy, step-by-step recipe. Smooth, refreshing, and full of flavor, it’s the perfect drink for hot summer days—or any time you crave a chilled coffee. We’ll guide you through choosing the best organic coffee beans for cold brew and share tips for a barista-quality result.
Coffee pairings: What to eat or drink with your cup?
Coffee is more than just a drink—it’s a gateway to new flavors. From creamy cheeses to spiked cocktails, explore unexpected coffee pairings that elevate every sip.
