Summer is approaching, and what better way to cool off than a delicious homemade iced coffee? Here you’ll find 3 simple recipes to enjoy your coffee in refreshing ways, all from the comfort of your home.
The Classic Cold Brew
What You’ll Need
- Coarsely ground coffee (French press style)
- Cold water
- A large container such as a thermos, Mason jar, or carafe
- A paper coffee filter
- A bit of patience
How to Prepare
- Mix about 2 cups of coarsely ground coffee with 8 cups of cold water directly in your thermos or carafe.
- Cover your container. Let it steep for about 12 to 24 hours at room temperature or in the refrigerator, depending on your preference for a stronger or milder extraction.
- Filter the mixture using your coffee filter to separate the grounds from the liquid.
- Enjoy the coffee concentrate as is or diluted with water or milk to taste. Perfect with ice cubes for an ultra-refreshing drink!
Maple Iced Coffee: A Sweet Touch for Your Coffee Break
What You’ll Need
- Espresso or strong brewed coffee, cooled
- Maple syrup
- Ice cubes for chilling
- A splash of milk or almond-based coffee beverage
How to Prepare
- Prepare 1 cup of espresso or dark roast coffee and let it cool to room temperature.
- Once the coffee has cooled, pour it into a large glass and add 2 to 3 tablespoons of maple syrup. Adjust the amount of syrup to your liking.
- Fill the glass with about 1 cup of ice cubes, or enough to fill the glass.
- Add 1/4 cup of milk or almond-based coffee beverage.
- Stir well to ensure the maple syrup is fully mixed with the other ingredients. It’s ready to enjoy!
Homemade Coffee Frappe: Iced Delight for Coffee Lovers
What You’ll Need
- 1 cup of strong brewed coffee, cooled
- ½ cup of milk or milk substitute
- 2 tablespoons of sugar, adjust according to taste
- 1 cup of ice cubes
- Chocolate or caramel sauce (optional)
- A pinch of cinnamon (optional)
How to Prepare
- Place the cooled coffee, milk, sugar, and ice cubes in a blender. The idea is to customize your drink to your taste, so feel free to experiment.
- Blend on high power until the texture is smooth.
- Pour into a large glass. Top with a generous squirt of whipped cream, a drizzle of syrup, and a pinch of cinnamon (to your taste).
- Serve and enjoy immediately.
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For those who prefer decaffeinated coffee, our Evolve cold | hot brew is the perfect solution for caffeine-free pleasure, at any time and on any occasion.
